Oatmeal Banana Mini Muffins Recipe

oatmeal banana mini muffins

Friends who help you bake baby muffins are special. Yes, a couple of days ago, *this* happened. Yee-ha, I’ll eat for a week! 😄 Holy cuteness and yum!

This makes a big ‘ol batch that will last ya a good long time. I froze half for later and was left with enough to feel generous about giving muffins away while still having plenty to enjoy for the rest of the week.

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Oatmeal Banana Mini Muffins Recipe




Preheat oven to 375, and line 48 mini muffin tins or 24 regular size muffin tins. In a large bowl, mix up all dry ingredients. In another large bowl, mix together all wet ingredients. Pour the wet into the dry, once again mixing well. Stir in goodies and pour into liners. Bake til a toothpick comes out just barely dry (about 10 min for mini muffins or 20 min for regular muffins.) Enjoy!

* Note: Banana should be veeeeeery soft, just developing brown spots but still usable.

Oatmeal Banana Mini Muffins Recipe

Oatmeal Banana Mini Muffins Recipe

This is a take on a recipe originated by the amazing Katie. With special thanks to Carrie for bein’ the best cooking buddy a girl could ever possibly have.



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